THE LUXURY OF SILENCE & ‘BURRATA’ CHEESE

We humans are a noisy bunch. Blasting alarms, screaming motorbikes and high-pitched beeping seem to follow me everywhere. I remember only realizing the high level of noise when I had my first mobile phone and tried to have a conversation in the streets of London. I ended up down some random  back-alley filled with rotting…… Continue reading THE LUXURY OF SILENCE & ‘BURRATA’ CHEESE

ITALIAN MOUNTAIN FOOD: ‘PIZZOCCHERI’ with ZUCCA, CAVOLO NERO & PRIMROSES

  “Arriverdeci Winter” – “Benvenuto Spring” I always have a slight moment of panic when trekking through forests and mountains we haven’t been in before. It’s always exhilarating (actually mainly afterwards) but there’s that tiny niggle of fear that we could be on the wrong track – after all you can’t see anything through the trees -…… Continue reading ITALIAN MOUNTAIN FOOD: ‘PIZZOCCHERI’ with ZUCCA, CAVOLO NERO & PRIMROSES

SUMMER TASTER of TOMATO AGAR-AGAR & PARMESAN GELATO, with TOMATO SKINS & BLACK SESAME SEEDS

I’ve taken to the bottle recently……self-tan not alcohol!….because my summer this year has been virtually non-existent in terms of sun and heat. Italy had the worst July for years and then I had to spend August in a wet and windy North England, only to return once again to storms and rain here in Northern…… Continue reading SUMMER TASTER of TOMATO AGAR-AGAR & PARMESAN GELATO, with TOMATO SKINS & BLACK SESAME SEEDS